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CHATEAU GRAVES DE PEZ
This 7 acres estate is managed by the 3rd generation of the Saint- Martin family. Maxime Saint - Martin has recently acquired one additional acre in 2015.
Blend signed by Eric Boissenot, “the oenologist of the Grands Crus ” (Châteaux Latour, Lafite, Margaux, Léoville Las Cases, Giscours).
The vineyard is divided in 3 plots nested next to Chateau Montrose, Cos
d’Estournel and Les Ormes de Pez. The soil is the same as Cos d’Estournel (Graves Garonnaises 75%) and Clay limestone for 25%.
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GRAVE DE PEZ 2015
APPELATIONS:
MEDOC
GRAPES:
50% CABERNET SAUVIGNON
40% MERLOT
10% PETITE VERDOT
VINIFICATION:
GREEN HARVEST TO FAVOR LOW YIELD AND INCREASE QUALITY. SYSTEMATIC SORTING OF THE GRAPES IN THE VINEYARD.MEDOCAN TRADITIONAL VINIFICATION WITH WINEMAKING PROCESS IN THERMO REGULATED STAINLESS STEELS VATS. YIELD: 30-40HL/HA.
TASTING NOTES:
ON THE NOSE, RED BERRIES, EARTHY CHERRY, FLORAL WITH A TOUCH OF MENTHOL. ON THE PALATE, FRESH, RICH, CONCENTRATED FRUITS WITH A LIGHT CHOCOLATE FLAVOR. MILD TANNINS LONG LENGHT.
DECANTING IS RECOMMENDED. THE WINE IS NOT TREATED, THE SEDIMENTS ARE NATURAL.
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